SIZZLER BUFFET & BUILD YOUR OWN BAKED POTATO BAR

SIZZLER MENU  (15 People Minimum)

Blackened Pork Chop

• Mashed Potatoes, Fresh Vegetable, Tossed Salad with Dressings, Dinner Rolls, Butter and Dessert Bars

Bar B Que Baby Back Ribs (1/3 Slab)

• Au Gratin Potatoes, Corn Cobette, Tossed Salad with Dressings, Dinner Rolls, Butter and Dessert Bars

Marinated Chicken Kebob

• Long Grain and Wild Rice, Tossed Salad with Dressings, Dinner Rolls, Butter and Dessert Bars

Marinated Beef Tenderloin Kebob

• Long Grain and Wild Rice, Tossed Salad with Dressings, Dinner Rolls, Butter and Dessert Bars

Marinated Shrimp Kebob

• Long Grain and Wild Rice, Tossed Salad with Dressings, Dinner Rolls, Butter and Dessert Bars

Grilled Rib-Eye Steak

• Garlic Parslied Potatoes, Fresh Vegetable, Tossed Salad with Dressings, Dinner Rolls, Butter and Dessert Bars

Shrimp Primavera

• 8 Large Shrimp atop Fettuccine Pasta with Broccoli, Carrots and Alfredo Sauce, Tossed Salad with Dressings, Dinner Rolls, Butter and Dessert Bars