HORS D’OEUVRES BUFFET DELIGHT (50 people minimum)
Hors d’ Oeuvres Listing
Delightful Hors d’ Oeuvres - Choice of (2):
- Mini Chicken Kebobs
- Mini Beef Tenderloin Kebobs
- Red Grapes Coated with Bleu Cheese & Pecans
- Papaya Rumaki wrapped in Bacon
- Gorgonzola Stuffed Dates wrapped in Bacon
- Cocktail Meatballs in Au Jus (4 Per Person)
- Sweet and Sour Meatballs (4 Per Person)
- Mini Quiche Lorraine (or) Mini Spinach Quiche
- Stuffed Mushrooms with Garlic (or) Spinach & Bacon
- Vegetarian Spring Rolls with Sweet and Sour Sauce
- Italian Sausage Kebobs with Red & Green Peppers
- BBQ (or) Spicy Buffalo Chicken Drumettes
- New Potatoes filled with Bacon & Cheddar Cheese
- Bruschetta with Fresh Basil
- Potato Pancakes with Crème Fraiche
- Oriental Pot Stickers with Dipping Sauce
- Spanikopita (Spinach and Feta Cheese in Phyllo)
Gourmet Hors d’ Oeuvres - Choice of (2):
- Mini Chicken Wellington
- Mini Beef Wellington
- Mini Shrimp Kebobs
- Shrimp Wellington
- Shrimp wrapped in Bacon
- Scallop wrapped in Bacon
- Chicken Dejonghe
- Shrimp Dejonghe
- Mini Brie and Raspberry En Croute
- Coconut Shrimp with Sweet and Sour Sauce
- Chicken Satay with Peanut Dipping Sauce
- Artichoke Hearts Parmesan with Crackers
- Bar B Que Ribs
- Mini Crab Cakes with Mustard Mayonnaise Sauce
- California Rolls with Wasabi
- Blackened Chicken Fingers with Honey Mustard Sauce
- Spicy (or) BBQ Pork Empanadas
The Following are Also Included with the Hors D' Oeuvres Buffet Delight:
- Choice of One (1): Hot Crab Dip, Hot Artichoke Dip (OR) Hot Goat Cheese with Marinara Sauce served with Toast Points on the side
- Norwegian Smoked Salmon with Cream Cheese, Cherry Tomatoes, Red Onion and Lemon with Crackers on the side (or) Fresh Shrimp Tray with Cocktail Sauce on the side (additional fee applies if Fresh Shrimp Tray selected)
- Assortment of Petite Croissant and Silver Dollar Sandwiches filled with Turkey, Roast Beef, Ham and Tuna Salad with Mayonnaise & Dijon Mustard on the side1020
- Domestic and Imported Cubed Cheeses cut Bite-Size set on a Silver Tray and served with Carr's® Crackers, Red Grapes and Kale
- Our Famous Vegetable Crudite Tray accompanied with Ranch Dip
- Fresh Fruit Arrangement attractively designed to include: Strawberries, Pineapple, Honeydew, Cantaloupe, Red Grapes, Green Grapes and Watermelon
- Assorted Homemade Desserts, French Pastries, Tarts and Petit Fours
- 100% Columbian Regular and Decaffeinated Coffee with Condiments
- Optional: Chef Carved Beef Tenderloin, Roasted Turkey (or) Spiral Ham (market price)
FOR SMALLER PARTIES WE SUGGEST
Modified Hors d’ Oeuvres Buffet Delight #1, #2 or #3
MODIFIED HORS D'OEUVRES BUFFET DELIGHT #1 (35 People Minimum)
Choice of Three (3) Delightful Hors d' Oeuvres
**Refer to Hors d' Oeuvres Listing**
- Spinach (or) Hot Artichoke Dip (or) Hot Goat Cheese with Marinara Sauce served with Toast Points
- Domestic and Imported Cheese Tray with Carr's® Crackers
- Vegetable Crudite Tray with Ranch Dip
- Fresh Fruit Arrangement
MODIFIED HORS D'OEUVRES BUFFET DELIGHT #2 (35 People Minimum)
Choice of One (1) Delightful and Two (2) Gourmet Hors d' Oeuvres
**Refer to Hors d' Oeuvres Listing**
- Spinach (or) Hot Artichoke Dip (or) Hot Goat Cheese with Marinara Sauce served with Toast Points
- Fresh Shrimp Tray with Cocktail Sauce on the side
- Domestic and Imported Cheese Tray with Carr's® Crackers
- Vegetable Crudite Tray with Ranch Dip
- Fresh Fruit Arrangement
MODIFIED HORS D'OEUVRES BUFFET DELIGHT #3 (35 People Minimum)
Choice of Two (2) Delightful and Two (2) Gourmet Hors d' Oeuvres
**Refer to Hors d' Oeuvres Listing**
- Spinach (or) Hot Artichoke Dip (or) Hot Goat Cheese with Marinara Sauce served with Toast Points
- Norwegian Smoked Salmon with Crackers on the side
- Domestic and Imported Cheese Tray with Carr's® Crackers
- Vegetable Crudite Tray with Ranch Dip
- Fresh Fruit Arrangement
ALL ABOVE MENUS INCLUDE DISPOSABLE CATERWARE, CHAFING DISHES AND SERVING UTENSILS