Catered
Productions takes the stress out of wedding plans, offering complete wedding
packages, custom designed to meet your needs. Our professional event planners
have years of experience and can manage every detail. From helping you select
the menu, choosing a venue and designing the cake, to selecting linens, table
settings and centerpieces, no detail is too small.
From your initial inquiry to the moment your last guest leaves, you can
rest assured that by choosing Catered Productions to cater your wedding,
you are in the hands of Chicagoland's premier caterer. If you're planning
a small family gathering in your home or a large formal wedding, no catered
production is too small or too large for our staff. We are your worry-free
choice for planning your big day.
Our cuisine is second to none. We offer a wide variety of culinary choices,
from delectable appetizers, mouth-watering entrees and sides, to taste-tempting
pastries and desserts. We use only the finest ingredients, and our skilled
chefs take pride in making your wedding day meal something that will have
your guests complimenting you on for years to come.
Casual or formal, lunch or dinner, spring or fall, elegant or economical, buffet or plated, there are endless considerations that go into creating each and every menu we prepare. Our event planner will work with you on every last detail to produce a menu that uniquely reflects your taste and desires.
Call Catered Productions today at 847.367.7400 to schedule a meeting with one of our event planners, and take the first step to ensuring your big day will be one to remember for the rest of your life.
Estimated Cost:
There are many components that make up the catering cost in addition to the food, and they vary based on the type of wedding you have. Some of these components are: the service staff ratio, the length of the reception, the quality and quantity of rental equipment needed and the amount of beverages needed. Cost for food, service staff, equipment rental, non-alcoholic beverages and delivery for most weddings for about 100 guests fall into the following ranges:
Tea or Light Receptions $55-90 per person |
Buffet Brunch $60-100 per person |
Cocktail Receptions $65-120 per person |
Buffet Luncheons $95-160 per person |
Seated Luncheons $95-160 per person |
Buffet Dinners |
Seated Dinners $100-180 per person |
Local taxes vary depending on the location of the reception and are not included in these estimates. Your event planner will be happy to provide you with an accurate estimate, tailored to your specific needs.