
phone: 847.367.7400 // fax: 847.367.7400
Seasonal Menus
Breakfast, lunch or dinner. Casual or formal. Buffet or served. There are
endless possibilities to consider when preparing a menu. For your convenience,
feel free to download our standard menus. Each one of these menus can be
tailored to suit your distinct taste and needs.
Feel free to contact Catered Productions at 847.367.7400, and an event planner will be glad work with you to design a menu that is just right for you.
BREAKFAST MENUS
- BREAKFAST BEGINNINGS
- GOURMET BREAKFAST BOX
- HOT BREAKFAST BUFFET
LUNCH AND DINNER MENUS
- GOURMET BOX LUNCHES
- WRAPS GALORE
- SALAD LUNCH BOXES
- LIGHT & LIVELY LUNCH MENU
- COLD BUFFET EXTRAVAGANZA
- AMERICAN HOT BUFFET
- HOT SPECIALTY
- AFTERNOON SNACKS
- HORS D’OEUVRES BUFFET DELIGHT
- ORIENTAL STIR FRY BAR / PASTA BAR
- LIGHT BILL OF FARE
- WINTER COMFORT FOODS
- TAILGATE BUFFET
- MARDI GRAS MADNESS / HAWAIIAN LUAU
- VEGETARIAN SPECIALS
- ST. PATRICK’S DAY MENU
- MEXICAN BUFFET / BAKED POTATO BAR
- SUMMER SIZZLER MENU
- HOLIDAY HARVEST MENU
- OCTOBERFEST MENU
PICNIC MENUS
- OUTDOOR BBQ MENUS
- BEVERAGES AND TREATS
- SPECIAL SERVICES
- FUN AND GAMES 2008